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the
dessert
menu
group one
($2.95)
Chef’s Choice of Assorted Bar
Cookies & Brownies
White Chocolate Coconut Cupcakes (mini)
Red Velvet Cupcakes (mini)
group two
($4.95)
Marion Berry Cobbler w/Vanilla Ice Cream and Heavy Whipped Cream
Vermont Spice Cake w/Maple Cream Cheese Frosting
Black & White Chocolate Torte
Chocolate Peppermint Torte
Vanilla Bean Cheesecake
Toffee Cheesecake
Passion Fruit Crème Brulee w/ Seasonal Fruit
Crème Brulee w/ Seasonal Fruit
SPECIALTY STATION
Station has a Minimum Service of 50 Guests
dessert station
Chocolate Fountain w/assorted Dippers
Assorted Fruits, Marshmallow
s
,
Angel food Cake, Assorted Cookies and
Rice Crispy Treats
…$9.95
per person
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For served events add $2.50 per person. Attendance under 25 add $3.00 per guest. all food and beverage prices are subject to 18% service charge. All menu items are subject to change.